Traditional brioche recipes revisited with passion and expertise
Pogne, Saint-Genix, drôme brioches... Succumb to the home-made gourmet pastries of Mes Délices Briochés
Local ingredients
Traditional know-how
Gourmet pleasure
Authentic flavours
OUR DELICACIES
Let yourself be seduced by our home-made Mes Délices Briochés
Contact us
Do you need information about our pastries? Or would you simply want to discuss your passion for baking and pastry-making?
Get in touch with us! Our team will be delighted to hear from you.
ABOUT US
Discover our gourmet history
A meeting between two passionate people, Vincent and Luc, who have combined their know-how to create high-quality pastries that respect the baking tradition.
Authenticity is at the heart of our approach, with a rigorous selection of locally produced ingredients and an environmentally-friendly production process. Passion, experience and authenticity are our values, to delight your taste buds.
OUR VALUES
The commitment of Mes Délices Briochés
Quality local ingredients
We favour local raw materials, over 60% of which are produced in the area: flour, eggs, etc.
Authentic flavours
Our products are natural, with no additives or preservatives, for an authentic flavour and texture.
Made locally
All our delicacies are made in Romans-sur-Isère, in the heart of the Drôme des Collines region.
